
Pinzgau Milch
Almsenner Meisterstück Bergkäse 12 Monate gereift
170 g5 DAYS AVERAGE FRESHNESS
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Almsenner Masterpiece Mountain Cheese 12 Months Matured

Storage temperature:
Store refrigerated at +4 to +8°C, consume within 2 days after opening.
Contact:
Pinzgau Milch Produktions GmbH, Saalfeldnerstrasse 2, 5751 Saalfelden, Austria
Durability
Bio Hartkäse 50% F.i.T. , mit Rohmilch hergestellt, aus biologischer Landwirtschaft, aus Heumilch g.t.S., 12 Monate gereift
Zutaten: ROHMILCH*, Speisesalz, Käsereikulturen, Lab. * aus biologischer Landwirtschaft *aus Heumilch gt.S.
Nutritional values per 100 g
| Energy value | 1763 kJ/425 kCal |
| Fats | 35 g |
| including saturated fatty acids | 23 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 27 g |
| Salt | 1.5 g |
| Fibre | 0 g |
Allergens
| Milk |