
Stay Spiced!
Stay Spiced! Madras Curry, strong & elegant
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Stay Spiced! Madras Curry, intense & elegant
Madras Curry revives the culinary tradition of its region of origin: Madras in South India, located on the Bay of Bengal.
Use
S! Madras Curry refines rice dishes, beef, lamb, poultry, minced meat, fish, seafood and prawns. Also perfect for vegetables, sauces and soups. Wonderful for the final seasoning of fillings and farces. Madras Curry is only added 5 to 10 minutes before the end of the cooking time and develops its full flavour after just a few minutes. Fillings, farces and minced meat, on the other hand, should be seasoned right at the beginning.
About Stay Spiced!
You can taste the passion!
STAY SPICED! make the world a little spicier with the finest pure spices and spice mixtures. STAY SPICED! stands for the perfect symbiosis of taste and quality. You will never find E numbers on the spice jars, because they do without flavour enhancers. In addition, sustainability is a very important factor in our strict quality DNA. STAY SPICED! take action – with sustainability, regional partnerships and value creation in Austria.
Zutaten: Kurkuma, Koriander, SENFmehl, Kichererbsenmehl, Pfeffer schwarz, Bockshornkleesamen, Knoblauch, unbehandeltes Meersalz (unjodiert), SELLERIEwurzel, SELLERIEsaat, Zimt, Chilis, Cumin.
Geschlossen und trocken lagern
Nutritional values per 100 g
Energy value | 1314 kJ/314 kCal |
Fats | 9.7 g |
including saturated fatty acids | 1.4 g |
Carbohydrates | 43 g |
including sugars | 30 g |
Protein | 13 g |
Salt | 5 g |
Fibre | g |
Allergens
Celery |
Mustard |