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BIO Parmigiano Reggiano DOP 20 months matured

150 g

12 DAYS AVERAGE FRESHNESS

This product stays fresh for an average of 12 days after delivery, with a guaranteed minimum of 6 days. If you are not satisfied we will give you a refund.
BIO
€6.79 €45.27 /kg

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20+ customers buy regularly

Xtra price:

€6.11

Country: Italy,
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BIO Parmigiano Reggiano DOP 18 months matured

made with raw milk

Maturity: over 18 months

Aromatic taste, light yellow to yellow colour, grainy cheese dough.

Organic cheese Parmigiano Reggiano. "Cheese made with milk from organic farming.

 About the manufacturer:

 

Durability

Average durability from the time of delivery: 12 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Parmigiano Reggiano DOP, F.i.Tr. 32%

Zutaten: Kuhmilch aus kontrolliert biologischem Anbau (98,597 %), Salz (1.400 %), Lab (0,003 %).

BIO-Kontrollnummer: IT BIO 006

Gekühlt bei +6° C lagern.

Kontakt: Lamercantile Scardovi GmbH, Baumgasse 70, 1030 Wien, +43 1 796 43 08, office@lamercantile.com

Nutritional values per 100 g

Energy value1671 kJ/402 kCal
Fats30 g
including saturated fatty acids20 g
Carbohydrates0 g
including sugars0 g
Protein32 g
Salt1.6 g
Fibre0 g

Allergens

Milk
Always check the allergens content on the product packaging before consumption.