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Kärntner Milch
Kärntnermilch BIO Wiesenmilch fruit yoghurt muesli
150 g6 DAYS AVERAGE FRESHNESS
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€0.98
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Kärntnermilch Organic Meadow Milk Fruit Yogurt Muesli 150g
The fruity, light enjoyment from organic meadow milk. The organic meadow milk muesli yogurt with 3.6% fat is made from the world's best organic meadow milk and refined with delicious organic muesli. For a unique, natural yogurt enjoyment in the highest organic quality.
About the manufacturer:
Traditional dairy farmers with passion
Every day, around 1000 farmers, from the Großglockner to the Gurktal, deliver fresh milk, from which over 400 different quality products are produced. Together with us, they take responsibility for the region, the animals and the people and at the same time promote the rural cultural heritage and the traditional alpine farming in the region.
Our dairy farmers are 100% owners of Kärntnermilch, but at the same time also our main suppliers and customers. Through careful cultivation of the soil, they guarantee the biodiversity in our milk collection area and thus contribute to an ecologically sustainable cycle.
Storage conditions:
Store at + 4° C to + 6° C. Store refrigerated after opening and consume within 3 days.
Contact:
Kärntnermilch reg.Gen.m.b.H.,Villacher Straße 92,
-9800 Spittal/Drau,+43 (0) 4762 / 610 61 0
Durability
Bio-Fruchtjogurt aus pasteurisierter Bio-Milch** mit 3,6 % Fett im Milchanteil mit Früchten, Kornflocken und Haselnüssen aus biologischer Landwirtschaft.
Zutaten: JOGHURT*, Zubereitung Müsli (Rohrohrzucker*, 3 % Orangensaft* aus
Orangensaftkonzentrat, 2,4 % Pfirsiche*, 2,4 % Kornflocken (HAFER*, GERSTE*, WEIZEN*, ROGGEN*, DINKEL*), 1,4 % Pfirsichpüree*, 1,4 % Bananenpüree*, 0,8 % Orangenzellen*, 0,6 % Sultaninen*, 0,4 % Haselnüsse*, 0,2 % WEIZENmalz*, Zitronensaftkonzentrat* , Stabilisator: Johannisbrotkernmehl) *aus biologischer Landwirtschaft Mit Früchten und Müslimischung anderer Herkunft.
BIO Kontrollnummer: AT-BIO-301
Nutritional values per 100 g
| Energy value | 421 kJ/100 kCal |
| Fats | 3.3 g |
| including saturated fatty acids | 2.1 g |
| Carbohydrates | 13 g |
| including sugars | 11 g |
| Protein | 3.8 g |
| Salt | 0.1 g |
| Fibre | 0 g |
Allergens
| Cereals (gluten) |
| Milk |