Wiesbauer

Wiesbauer Breakfast Cold Cuts

Four variations of the popular Feine Extrawurst combined in one sausage. As a classic Feine Extra, refreshing with Gurkerl, delicately spicy with Gurkerl and paprika or with a subtle hint of mushroom - this cold cut offers a treat for every taste.

• Feine Gurkerlextra: A light, mild and fine sausage in combination with qualitative high-quality pickle pieces, fine spices complete the rounded refreshing taste.
• Fine Extra: Strong meaty bite and well-coordinated spices result in a balanced taste experience to please the palate.
• Fine Spicy Sausage: A light, mild and fine sausage combined with quality high grade pickle and pepper pieces, fine spices complete the well-rounded refreshing taste.
• Champignon cold cuts: A light, mild and fine sausage in combination with high-quality mushrooms results in a freshness experience for any time of day. Fine spices complete the rounded taste.

About the producer:

Wiesbauer - typically Austrian - family tradition since 1931

The 85 years ago founded by Franz Wiesbauer sausage producer company is one of the most important companies in the industry and is the largest permanent sausage producer in Austria. 

Storage conditions:

Store refrigerated at +2°C to +7°C; once opened, enjoy within 2 days.

Producer:

Wiesbauer Österreichische Wurstspezialitäten GmbH

Laxenburger Straße 256

A-1230 Vienna

AT 92556 EG