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Schenkel
Thigh Anchovy Cream
100 gDelivery to your door
We source locally for the freshest groceries you can trust.
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Schenkel anchovy cream 100g
The anchovy fillets used for this are still processed in the traditional way: after being caught, the anchovies are sorted according to size - only the most beautiful anchovies are used for Schenkel's anchovy cream -, cleaned, layered in traditional wooden barrels, covered with salt and water, and slowly pressed with the help of heavy stones. After a maturing period of 3 to 6 months, the anchovies are drained and rinsed.
To achieve the deliciously creamy consistency of our anchovy cream, olive oil and a little wine vinegar are slowly added while the anchovy fillets are being crushed.
Ideal for making anchovy butter, for example: mix 2 parts butter with 1 part anchovy cream!
About the manufacturer:
Durability
Sardellencreme mit 15% Olivenöl.
Zutaten: Anchovis (SARDELLEN, Salz) 80%, Olivenöl 15%, Weinessig, Gewürze.
Gekühlt (bei 3°-6°C) lagern, nach dem öffnen innerhalb von 21 Tagen verbrauchen.
Kontakt:
Erich Schenkel GmbH, Inkustraße 1-7, Objekt 4, Top 5, 3400 Klosterneuburg, +4313671111, info@schenkel.at
Nutritional values per 100 g
| Energy value | 1053 kJ/253 kCal |
| Fats | 19 g |
| including saturated fatty acids | 3.3 g |
| Carbohydrates | 0.5 g |
| including sugars | 0 g |
| Protein | 20 g |
| Salt | 12 g |
| Fibre | 0 g |
Allergens
| Fish |