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Description
Höflmaier BIO clarified butter 400g
Real(ish) fat to granny's taste! Can be heated to a very high temperature and can be used anywhere in the kitchen where really good fat is needed. Our clarified butter is characterised by a slightly sweet almond flavour. Its melting point corresponds to our body temperature and is therefore particularly digestible. Genuine(ish) fat from the Innviertel! (Our clarified butter can also be used by lactose allergy sufferers)
Butter fat for baking, roasting and frying.
About the manufacturer:
The Höflmaier cheese dairy is located in the upper Innviertel and just barely belongs to Upper Austria. If you want to define us geographically, then we actually answer Trumer Seenland or "No-Man's Land" between Upper Austria and Salzburg. Trumer Seenland fits fantastically because there is also an organic hay-milk region to go with it. And with organic hay-milk region we are at the most important ingredient for our cheese creations: Organic hay milk. This comes from selected farmers around our cheese dairy.
Our family business has existed since 1931 and is run by the fourth generation of brothers, Thomas and Josef.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Clarified butter.
Ingredients: BUTTER.
Store refrigerated (at 1°C - 8°C), consume within a few days after opening.
Organic control number: AT-BIO-301
Contact: Käserei Höflmaier & Co KG, Kerscham 8, 5221 Lochen am See, +43 (0)7747 / 52 21, office@hoeflmaier.at
Allergens
- Milk