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Alnatura

Alnatura BIO Caramel Chocolate Fleur de Sel

100 g
BIO
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Country: Germany,
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Caramel Fleur de Sel chocolate

A milk chocolate that combines sweet and salty: delicately melting and refined with fine crisp caramel chips and sea salt (fleur de sel). Alnatura Sélection Caramel Fleur de Sel is made from organic ingredients without the addition of lecithins and is perfect for indulging and sharing.

From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.

A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to BiolandNaturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.

 

Bio Vollmilchschokolade mit Karamellsplittern und Meersalz.

Zutaten: Rohrohrzucker*, Kakaobutter*, VOLLMILCHPULVER*, Karamellsplitter* 10 % (Rohrohrzucker*, Glukosesirup*, BUTTERREINFETT*, Meersalz), Kakaomasse*, MAGERMILCHPULVER*, Meersalz 0,5%, Bourbon-Vanilleextrakt*.
*aus biologischer Landwirtschaft. Kann Spuren von Gluten, Mandel, Haselnuss, Pecannuss und Pistazie enthalten.

Trocken & vor Wärme geschützt lagern.

Bio-Kontrollstellennummer: DE-ÖKO-006

Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.

Nutritional values per 100 g

Energy value2350 kJ/564 kCal
Fats36 g
including saturated fatty acids22 g
Carbohydrates52 g
including sugars52 g
Protein7.2 g
Salt0.79 g
Fibre1.5 g

Allergens

Milk
May contain traces of:
Cereals (gluten)
Peanuts
Tree nuts
Always check the allergens content on the product packaging before consumption.