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Caramel Fleur de Sel chocolate
A milk chocolate that combines sweet and salty: delicately melting and refined with fine crisp caramel chips and sea salt (fleur de sel). Alnatura Sélection Caramel Fleur de Sel is made from organic ingredients without the addition of lecithins and is perfect for indulging and sharing.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Bio Vollmilchschokolade mit Karamellsplittern und Meersalz.
Zutaten: Rohrohrzucker*, Kakaobutter*, VOLLMILCHPULVER*, Karamellsplitter* 10 % (Rohrohrzucker*, Glukosesirup*, BUTTERREINFETT*, Meersalz), Kakaomasse*, MAGERMILCHPULVER*, Meersalz 0,5%, Bourbon-Vanilleextrakt*.
*aus biologischer Landwirtschaft.
Kann Spuren von Gluten, Mandel, Haselnuss, Pecannuss und Pistazie enthalten.
Trocken & vor Wärme geschützt lagern.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Nutritional values per 100 g
Energy value | 2350 kJ/564 kCal |
Fats | 36 g |
including saturated fatty acids | 22 g |
Carbohydrates | 52 g |
including sugars | 52 g |
Protein | 7.2 g |
Salt | 0.79 g |
Fibre | 1.5 g |
Allergens
Milk |
May contain traces of: |
Cereals (gluten) |
Peanuts |
Tree nuts |