Billie Green Vegan Meatballs

Hearty enjoyment like homemade – but completely without meat! The Billie Green Vegan Meatballs bring the classic taste and popular consistency of traditional meatballs to your home, on a purely plant-based basis. Pan-fried until golden brown, they impress with their spicy note and juicy texture, which is a real highlight both warm and cold.

What to expect from this product

• Authentic Texture: Thanks to innovative manufacturing processes, the meatballs offer a firm, juicy bite that is remarkably similar to the original.
• Spicily seasoned: Seasoned with classic ingredients like onions, herbs, and fine spices – for the typical hearty meatball taste.
• High protein content: Based on high-quality wheat protein, they are a nutritious component of any meal.
• Quick preparation: Heated in a pan in just a few minutes or enjoyed as a quick snack directly from the package.
• Purely plant-based: 100% vegan, soy-free, and without artificial colorings.

Culinary Tip

The vegan meatballs go perfectly with classic potato salad, creamy mashed potatoes, or simply in a bun with a dollop of mustard for a quick snack in between meals.

Packaging type:

Vacuum-packed under protective film

Storage conditions: Store chilled at +2°C to +6°C. Consume within 3 days after opening! 

Producer: 

The Plantly Butchers GmbH & Co. KG 
Lise-Meitner-Straße 3
49076 Osnabrück
Phone: +49 541 324700-00