nöm
nöm lactose free tea butter
200 g17 DAYS AVERAGE FRESHNESS
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AI Summary
Savour the rich taste of nöm's lactose-free tea butter, a delicious Austrian dairy product! This 200g pack of butter is exclusively made from milk fat, with the milk sugar naturally broken down by lactase, making it perfect for those with lactose intolerance. Enjoy its creamy texture and pure flavour on your bread or in your cooking. It stays fresh for 18 days, ensuring you have plenty of time to enjoy this high-quality, digestible butter.
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Country:
Austria,NÖM l.free lakosefreie Teebztter ust a product derived exclusively from milk fat, which is produced by buttering cream. Milk sugar is broken down by lactase into glucose and galactose.
About the manufacturer:
Durability
Laktosefreie* Teebutter aus pasteurisiertem Rahm, mindestens 82% Milchfett.
*<0,1g Laktose (=Milchzucker) / 100g
Nutritional values per 100 g
| Energy value | 3054 kJ/743 kCal |
| Fats | 82 g |
| including saturated fatty acids | 49.2 g |
| Carbohydrates | 0.6 g |
| including sugars | 0.6 g |
| Protein | 0.7 g |
| Salt | 0.01 g |
| Fibre | 0 g |
Allergens
| Milk |