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- Extra soft burger bun, in an extra large format sprinkled with sesame seeds.
- Suitable for a vegan diet.
- Especially practical: they are already pre-cut!
- Connoisseur tip: they taste even better when briefly warmed up!
About the manufacturer:
For more than 80 years, Ölz der Meisterbäcker has been producing baked goods as an Austrian family business. The best raw materials and high-quality recipes are the basis of the Ölz delicacies. Because we are convinced: only with the best raw materials can the highest quality products be baked.
Further information and recipe ideas at: www.oelz.com
Ingredients: WHEAT FLOUR 56%, water, sugar, yeast, rapeseed oil, SESAME 1.5%, WHEAT GLUTEN, cooking salt iodised (salt, potassium iodide), dextrose, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), acidulants: Sodium acetate, preservative: calcium propionate, potato starch, barley malt flour, ethanol*. (*Treated with ethanol to extend shelf life).
Rudolf Ölz Meisterbäcker GmbH & Co KG, Achstraße 9, 6850 Dornbirn, Austria, +43 5572 / 3840-0, [email protected]
Nutritional values per 100 g
|Energy value||1112 kJ/266 kcal|
|including saturated fatty acids||0.9 g|
|including sugars||5.5 g|