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Pappudia Handgemacht
Pappudia butter croissant with egg, English bacon, and chives
170 gFRESHNESS GUARANTEE
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Croissant with English bacon and eggsA wonderfully buttery, delicate croissant made from yeast puff pastry, filled with English bacon and fluffy scrambled eggs. Accompanied by smooth cream cheese and fresh chives – simply delicious!
Durability
Please consume on the day of purchase.
Guaranteed minimum durability from the time of delivery: 1 day.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Zutaten: Buttercroissant 37,5 % [Weizenmehl, Trinkwasser, Butter 18 %, Zucker, Ei, Jodsalz (Salz, Kaliumjodat), Hefe, Weizengluten, Mehlbehandlungsmittel: L-Ascorbinsäure], Ei 20 %, englischer Speck 20 % [Schweinefleisch 94 %, Trinkwasser, Salz, Konservierungsstoff: Natriumnitrit, Zucker, Stabilisatoren: Diphosphate (E450) und Triphosphate (E451), Antioxidationsmittel: Natriumascorbat, Farbstoff: Ammoniaksulfit-Karamell], Frischkäse (Vollmilch, Sahne, Molkeneiweißkonzentrat, Salz, Stabilisator: Carubin, Säuerungsmittel: Zitronensäure, Milchkulturen), Lollo Rosso Salat, Schnittlauch 2 %.
Durchschnittliche Nährwerte pro 100 g:
Brennwert: 1191 kJ/ 284 kcal; Fett:18,9 g; davon gesättigte Fettsäuren: 9,4 g; Kohlenhydrate: 19,5 g; davon Zucker: 3,8 g; Eiweiß: 9,4 g; Salz: 1,0 g
Nutritional values per 100g
| Energy value | 1191 kJ/284 kCal |
| Fats | 18.9 g |
| including saturated fatty acids | 9.4 g |
| Carbohydrates | 19.5 g |
| including sugars | 3.8 g |
| Protein | 9.4 g |
| Salt | 1 g |
| Fibre | 0 g |
Allergens
| Cereals (gluten) |
| Eggs |
| Milk |