
Hermann BIO
Hermannn BIO Fungi Pad Mare
150 g22 DAYS AVERAGE FRESHNESS
Delivery to your door
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Xtra price:
€3.59
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- Description
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1 PAD. 100 POSSIBILITIES.
The HERMANN.BIO Fungi Pad is your culinary canvas. Whatever dish you want to prepare, the Fungi Pad will serve as your base. Because it is more versatile than any other meat alternative: you can divide it, gratinate it, grill it, chop it, boil it, fry it, marinate it and much more. Whether as a topping for your tasty Burrito Bowl, a culinary journey to Italy as a Tuscany Pad, as an addition to your risotto or as Pad and Chips, the climate-friendly version of Fish and Chips. You can find a large selection of recipes at HERMANN.BIO. Or you can simply get creative yourself!
About the producer:
1 PAD. 100 Possibilities – that is the idea behind HERMANN.BIO, the vegetarian line from Hermann and Thomas Neuburger. For many years, Hermann Neuburger had the vision of a meatless alternative: the treatment of animals and developments in meat production encouraged him to build a sustainable business pillar. Since 2016, Hermann Neuburger, together with his son Thomas, has been focusing on self-cultivated king oyster mushrooms in Ulrichsberg, Upper Austria. Together with rice, rapeseed oil, egg, and spices, a juicy pad is created, offering endless preparation possibilities. With the Fungi Pad, the father-son duo heralds the end of fake meat and creates a completely new category: Meat Alternative 2.0.
Storage conditions:
Store chilled at a maximum of +7 °C. Intended for immediate consumption after opening.
Remove from foil and heat thoroughly before consumption.
Producer:
Neuburger Fleischlos GmbH
Dreisesselbergstraße 6
4161 Ulrichsberg
AT-BIO-402
Durability
Zutaten: Kräuterseitlinge* 59 %, Sonnenblumenöl*, Wasser, Reis* gekocht (Wasser, Reis*), getrocknetes Hühnerei-Eiweiß*, Reisquellmehl*, Speisesalz, Zitronensaft*, getrocknetes Hühnerei-Eigelb*, Pfeffer* schwarz, Nori-Algenpulver* * aus kontrolliert biologischer Landwirtschaft
Nutritional values per 100 g
Energy value | 726 kJ/175 kCal |
Fats | 14 g |
including saturated fatty acids | 1.7 g |
Carbohydrates | 6.1 g |
including sugars | 0.8 g |
Protein | 6.4 g |
Salt | 1.3 g |
Fibre | g |