
Goldblatt
Goldblatt BIO Mushlings Duo
100 gAI Summary
Goldblatt BIO Mushlings Duo are an innovative, plant-based snack sausage from Austria, crafted from exquisite gourmet mushrooms like shiitake and king oyster. These hearty, protein-rich, umami-packed mushroom sausages boast a perfect texture and are incredibly versatile – enjoy them plain with mustard, grilled, or as a flavorful addition to goulash. Each BIO-certified pack contains 100g.
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Xtra price:
€5.57
Country:
Austria,Similar products
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Goldblatt BIO Mushlings Duo – Snack Sausage made from Gourmet Mushrooms
The Mushlings are our plant-based interpretation of the classic snack sausage – hearty, protein-rich, and packed with gourmet mushroom umami from shiitake, king oyster, and oyster mushrooms. The texture is perfectly balanced: not too soft, not too firm, simply ideal for a quick snack. Whether for a snack with mustard, horseradish & Gurkerl, grilled, or in potato goulash – these snack sausages always fit.

Serving suggestion:
Enjoy perfectly with mustard, horseradish, and Gurkerl as a hearty snack. Also suitable for grilling – the sausages develop a strong, smoky note (do not grill for too long). Add a spicy note to your goulash or stew by adding the Mushlings Duo.
About the producer:
Goldblatt is a small organic manufactory from Styria, which is entirely dedicated to plant-based indulgence.
What began in 2021 with eight vegan spreads is today a multi-award-winning delicatessen line – from hearty slices to creamy pâtés and innovative spices. Handcrafted and with the best organic ingredients from the region, plant-based alternatives are created here that allow familiar tastes to be experienced anew – lovingly made for all who want to enjoy more consciously.

Bio Würstl aus Edelpilzen
Zutaten: Edelpilzmischung° (Kräuterseitling°, Austernseitling°, Shiitake°) 33 %, Wasser, WEIZENEIWEISS°, Sonnenblumenöl°, Gewürze°, WEIZENSTÄRKE°, Salz. °aus kontrolliert biologischer Landwirtschaft.
Trocken und vor Licht geschützt lagern. BIO-Kontrollstellennummer: AT-BIO-301
Nutritional values per 100 g
| Energy value | 1027 kJ/245 kCal |
| Fats | 12 g |
| including saturated fatty acids | 1.5 g |
| Carbohydrates | 8 g |
| including sugars | 0.9 g |
| Protein | 29 g |
| Salt | 1.9 g |
| Fibre | g |
Allergens
| Cereals (gluten) |