SAWAT-D

SAWAT-D BIO Jasmine Brown Rice

SAWAT-D ORGANIC Jasmine Brown Rice

SAWAT-D Organic Jasmine Brown Rice is a nutritious and aromatic whole grain rice variety. With its slightly nutty flavor and chewy texture, it is a healthy alternative to white rice and offers more fiber and valuable nutrients.

Key Features:

• Organic Quality: Grown without synthetic pesticides or fertilizers – a healthier choice for you and the environment.

• Aromatic: Like its white counterpart, Jasmine Brown Rice has a floral aroma that enhances the dining experience.

• Nutrient-Rich: By keeping the bran and germ layer intact, brown rice contains more fiber, vitamins, and minerals than white rice.

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Cooking Suggestions:

Basic Jasmine Brown Rice Recipe:

1. Rinse the rice:
   Rinse 1 cup of SAWAT-D Organic Jasmine Brown Rice under cold water.

2. Cook:
   Combine the rinsed rice with 2 cups of water in a pot. Add a pinch of salt, if desired.

3. Cooking time:
   Bring to a boil, then reduce heat, cover, and simmer for 40–45 minutes, or until the water is absorbed and the rice is tender.

4. Let stand:
   Remove the pot from the heat, let stand covered for 5 minutes, then fluff with a fork.

5. Serve:
   Perfect as a side dish for curries, stir-fries, or as a base for salads.

More Recipe Ideas:

• Serve with curries: Perfect accompaniment to Thai curries, stir-fries, or grilled vegetables.

• Use in salads: Cooked brown rice makes a great base for grain salads with fresh vegetables and herbs.

• Stir-fries: Use in fried rice for an extra texture and nutty flavor.

Storage:

Store in a cool, dry place in an airtight container to maintain freshness.

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Recipe: Organic Jasmine Brown Rice with Vegetables

A healthy, colorful dish that is packed with flavor and nutrients.

Ingredients:

• 1 cup SAWAT-D Organic Jasmine Brown Rice

• 2 cups vegetable broth or water

• 1 tbsp olive oil (or sesame oil)

• 1 small onion, chopped

• 2 cloves garlic, finely chopped

• 1 cup bell pepper (any color), diced

• 1 cup broccoli florets

• 1 carrot, thinly sliced

• 1 cup snap peas or green beans

• 2 tbsp soy sauce or tamari

• 1 tsp sesame seeds (optional)

• Fresh herbs (cilantro or scallions) for garnish

• Salt and pepper to taste

Instructions:

1. Cook the Jasmine Brown Rice:

   • Rinse the rice under cold water until the water runs clear.

   • Combine with 2 cups of broth or water in a pot and bring to a boil.

   • Reduce heat, cover, and simmer for 40–45 minutes, or until the water is absorbed. Remove from heat and let stand for 5 minutes, then fluff with a fork.

2. Sauté the vegetables:

   • While the rice is cooking, heat the olive oil in a large skillet over medium heat.

   • Add the onions and sauté for 2–3 minutes until translucent.

   • Add the garlic and sauté for another minute, or until fragrant.

   • Add the bell pepper, broccoli, carrot, and snap peas and sauté for 5–7 minutes, or until the vegetables are tender but still slightly crisp.

3. Combine the rice:

   • Add the cooked rice to the skillet with the vegetables.

   • Season with soy sauce or tamari and toss to combine.

   • Season with salt and pepper to taste.

4. Serve:

   • Transfer to plates and garnish with sesame seeds and fresh herbs.

Enjoy!
This healthy dish can be served as a main course or as a side dish. Complement it with your favorite protein such as chicken, tofu, or shrimp.

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About SAWAT-D:

SAWAT-D is a brand that specializes in organic rice products, including Organic Jasmine Brown Rice. The company emphasizes sustainable farming practices and the highest quality standards.

Key Highlights about SAWAT-D:

• Commitment to Organic Quality: The rice is grown without synthetic pesticides or fertilizers, protecting the environment and promoting healthier soils.

• Excellent Taste & Quality: Their Jasmine Brown Rice is known for its nutty flavor and chewy texture, perfect for a variety of dishes.

• Nutrient-Rich Options: By retaining the bran and germ layer, their brown rice is a healthier alternative to white rice, containing more fiber.

• Sustainability: SAWAT-D is committed to environmentally friendly farming and promotes sustainable production methods for the health of consumers and the planet.