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Bring the authentic taste of Thailand to your kitchen with Royal Thai Glutinous Rice. This 1 kg of premium sticky rice from Thailand gets a wonderfully soft and sticky texture when steamed, thanks to its high starch content. It is the perfect choice for making traditional sweet Mango Sticky Rice or serving alongside savory grilled meats and spicy dips.
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Description
Royal Thai Thai Glutinous Rice
Thai glutinous rice, also known as sticky rice or sweet rice, is a special type of rice widely used in Southeast Asian cuisine. Due to its high starch content, it develops a sticky, chewy consistency when cooked, making it ideal for a variety of dishes.
Key Features:
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Unique Texture: When cooked, the rice becomes sticky and soft, making it easy to shape – perfect for eating with chopsticks or forming into balls.
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Versatile: It is used in both sweet and savory dishes, such as mango sticky rice, rice cakes, or as a side dish to grilled meats.
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Traditional Preparation: Glutinous rice is often steamed rather than boiled to preserve its special texture.
Cooking Suggestions:
Steamed Glutinous Rice:
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Soaking: Soak glutinous rice in water for 4–6 hours or overnight.
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Draining: Place the rice in a steamer basket lined with cheesecloth.
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Steaming: Steam over boiling water for 20–30 minutes, or until the rice is soft and sticky.
Mango Sticky Rice (Khao Niew Mamuang):
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Cook Glutinous Rice: Steam as per the method above.
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Make Coconut Sauce:
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Heat 200 ml coconut milk with 2 tbsp sugar and a pinch of salt.
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Serving:
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Pour coconut sauce over cooked glutinous rice.
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Serve with fresh, ripe mango slices.
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Savory Uses:
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Side Dish for Grilled Meats: Glutinous rice pairs particularly well with grilled chicken (Gai Yang) or pork.
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In Stir-fries: It can be used in fried rice or Asian dumplings.
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Laotian and Thai Cuisine: Traditionally served with green papaya salads (Som Tam) or spicy dips.
Storage:
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Uncooked Glutinous Rice: Store in a cool, dry place.
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Cooked Glutinous Rice: Store in an airtight container in the refrigerator – consume within 2–3 days.
About Royal Thai – Authentic Thai Products
Royal Thai is a renowned brand specializing in authentic Thai food products.
Brand Highlights:
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Authenticity: Royal Thai stands for high-quality Thai products that reflect the culinary traditions of Thailand.
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Product Range: The assortment includes glutinous rice, curry pastes, sauces, and spices for home cooks and professionals alike.
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Global Availability: Royal Thai products are available internationally, making it possible to prepare traditional Thai dishes anywhere.
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Premium Quality: Uses select ingredients to ensure the authentic taste of Thai cuisine.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Reis










