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Pfitscher
Pfitscher Deer Salami whole
180 g5 DAYS AVERAGE FRESHNESS
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- Description
- Composition
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Salami made from pork and venison in one piece, smoked with a rich flavor.
About the producer:
The Pfitscher bacon factory from South Tyrol is a traditional family business that has been producing high-quality meat products since 1973. The focus is on South Tyrolean bacon, which is dry-salted, smoked and matured in the fresh mountain air according to old craftsmanship. Pfitscher uses only regional meat and natural ingredients to guarantee the authentic taste. In addition to bacon, the factory also offers other meat and sausage specialties. Pfitscher is known for its artisanal quality and sustainable production both in South Tyrol and internationally.
Storage conditions:
Can be stored unrefrigerated at room temperature
Producer:
G. Pfitscher GmbH- SRL
39014 Burgstall
Italy
Durability
Zutaten: Schweinefleisch, 31 g Hirschfleisch, Salz, Gewürze, Gewürzextrakte, Dextrose, Antioxidationsmittel: Ascorbinsäure, Natriumascorbat, Konservierungsstoff: Natriumnitrit, Kaliumnitrat. 100 g Salami wurde hergestellt aus 124 g Schweinefleisch.
Nutritional values per 100 g
| Energy value | 1346 kJ/323 kCal |
| Fats | 22 g |
| including saturated fatty acids | 10 g |
| Carbohydrates | 1.3 g |
| including sugars | 0.5 g |
| Protein | 30 g |
| Salt | 4.1 g |
| Fibre | g |