Rosen, rot

Bouquet with seven red roses and two stems of greenery.

Care instructions for your bouquet

1. Cut fresh
   Cut the stems of your flowers diagonally with a sharp knife (about 2-3 cm). This improves water absorption.

2. Use clean water
   Fill a clean vase with fresh, lukewarm water. It is best to add the flower food that is often included.

3. Change water daily
   Change the water daily or at least every two days and wash the vase to prevent bacteria from forming.

4. Remove leaves
   Remove leaves that protrude into the water to prevent rot.

5. Cool location
   Place the vase in a cool place, away from direct sunlight, heaters and drafts.

6. Remove wilted flowers
   Remove wilted flowers and leaves regularly to extend the shelf life of the other flowers.

About the supplier

The family business Waibel has been in existence since 1968 and is now in its 3rd generation. At their two locations in Münchendorf/NÖ and Mäder/Vlbg, they employ over 150 people.

Sustainable and ecological management is a lived practice for them - they beziehen 100% green electricity, heat their greenhouses with wood chips from domestic production and rely on trains and e-cars for mobility.