
Levoni
Levoni Prosciutto Cotto Scelto
100 g12 DAYS AVERAGE FRESHNESS
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- Description
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Prosciutto cotto is an Italian cooked ham. The pink, tender meat is streaked with fine veins of fat and has a spicy-piquant taste. It is cut from the leg of the pig. Before cooking, the meat is removed from the bone, salted and lightly smoked. Prosciutto cotto is a popular Italian appetizer.
About the producer:
Since 1911, Levoni has been producing the finest Italian meat and sausage products in Umbria. For over four generations, Levoni has been a family-run business and has thus stood for the great tradition of Italian sausages for over a century.
Levoni's Italian sausages are made from first-class meat and from pigs born, raised and processed in Italy. For our recipes, we use the finest spices, herbs and natural flavors from all over the world. Every day we freshly process our spices to create unique fragrance and taste experiences and to bring out the full quality of our meat. For example, Bronte pistachios, Sicilian sea salt, Marsala superiore DOP, cinnamon, pepper, fresh garlic become the secret of our taste. The smoky aromas are enhanced by our specific choice of wood, which gives our sausages that special something. Since everyone should share in this enjoyment, all our products are also gluten- and lactose-free.
Storage conditions:
Store refrigerated at 2-7C°, after opening store in the refrigerator and consume within 3 days.
Producer:
Levoni S.p.A.
Via Matteotti, 23
46014 Castellucchio (Mantova)- Italy
Durability
Zutaten: Italienisches Schweineschinken (97%), Kochsalz, Zucker, Dextrose, Wein Marsala superiore dop, natürliche Aromen, Antiosidatinsmittel: Natriumascorbat, Konservierungsstoff: Kaliumnitrat.
Nutritional values per 100 g
Energy value | 767 kJ/184 kCal |
Fats | 12 g |
including saturated fatty acids | 3.9 g |
Carbohydrates | 1 g |
including sugars | 1 g |
Protein | 18 g |
Salt | 1.9 g |
Fibre | g |