Golfera

Cosi BIO Bresaola sliced

Bresaola is an Italian beef ham made from organic beef.

The beef must be absolutely fat-free, then it is marinated with a salt and pepper mixture, then stored in caves and finally lightly browned. Bresaola is characterized by its slightly marbled appearance, its fine texture and its strong, intense taste with sweet notes.

Sustainable packaging

Eco pack is a new environmentally friendly packaging developed by Golfera. The food packaging is environmentally friendly because the company uses 70% less plastic compared to conventional plastic packaging.

What makes the packaging different? The packaging has a shell made of recyclable paper (FSC-certified paper from sustainable forestry), respects the environment and biological values and last but not least involves the consumer in a completely new experience. 

About the producer:

Golfera, passion for Italian cuisine. 
"My grandfather and my father worked as butchers in the countryside in Rimini, and it is thanks to them that this passion for food became a family tradition. Now times have changed, and the third and fourth generations of our family have taken on new challenges with a modern entrepreneurial spirit. These skills, which have their roots in the past, together with modern strategies, give us specialities that focus on the high quality of the product: nutritious, healthy and natural."

Storage conditions:

Store refrigerated at 2-7°C, please remove from the refrigerator 15 minutes before consumption and open. Please consume promptly after opening.

Producer:

GOLFERA IN LAVEZZOLA SPA, Italy

Organic control body number: IT-BIO-009