Guylian
Guylian Meeresfrüchte Nuss Nougat Original
250 gDelivery to your door
AI Summary
Indulge in Guylian Meeresfrüchte Nuss Nougat Original pralines, the finest Belgian chocolate with an improved recipe. Each unique praline boasts an unmistakable shine and marbling of milk, dark, and white chocolate, filled with whole hazelnuts roasted in copper kettles. This 250g pack is 100% Fair Trade, palm oil-free, and comes in 100% recyclable packaging. A truly delightful treat for chocolate lovers.
Is this result useful?
Country:
according to the current offerplease contact customer support for the exact information
Guylian Meeresfrüchte Nuss Nougat Original
Finest Belgian chocolate with a new and improved recipe with whole hazelnuts roasted in copper kettles. The unmistakable shine, the marbling of milk chocolate, dark chocolate and white chocolate make each praline unique.
Now with 100% Fair Trade cocoa, 100% palm oil free and in 100% recyclable packaging
GEFÜLLTE BELGISCHE PRALINEN (FÜLLUNG 65%) - ZUTATEN: Zucker, 23% HASELNÜSSE weiße Schokolade (Zucker,
Kakaobutter, VollMILCHpulver, MagerMILCHpulver, Emulgator: Sonnenblumenlecithin), Schokolade (Zucker, Kakaomasse, Kakaobutter, VollMILCHpulver, Emulgator:
Sonnenblumenlecithin), VollMILCHpulver, Kakaobutter, Milchschokolade (Zucker, VollMILCHchpulver, Kakaobutter, Kakaomasse, Emulgator: Sonnenblumenlecithin),
Kakaomasse, Emulgator: Sonnenblumenlecithin. Kakaobestandteile: Schokolade: Kakao: 48% mindestens, Milchschokolade: Kakao: 31% mindestens, weiße Schokolade:
Kakao: 25% mindestens. Milchtrockenmasse: Milchschokolade: 23% mindestens, weiße Schokolade: 29% mindestens. Kann andere NÜSSE und WEIZEN enthalten.
Kontakt: Guylian NV, Europark-Oost 1, 9100 Sint-Niklaas
Nutritional values per 100 g
| Energy value | 2324 kJ/554 kCal |
| Fats | 36 g |
| including saturated fatty acids | 14 g |
| Carbohydrates | 48 g |
| including sugars | 47 g |
| Protein | 8.4 g |
| Salt | 0.14 g |
| Fibre | 2.9 g |
Allergens
| Crustaceans |
| May contain traces of: |
| Cereals (gluten) |
| Molluscs |