

Ballroom - Damn Good Dumplings
Damn Good Dumpling Tofu Portobello (frozen)
375 gDelivery to your door
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Preparation:
In a bamboo steamer: Place the dumplings in a bamboo steamer and place over a pot of boiling water. Steam for 7 minutes.
In a pot: Place the dumplings in boiling water for 7 minutes.
In a pan: Fry the dumplings in 1 teaspoon of oil on the flat side over medium heat. Deglaze with 150ml of water and cook until the water has evaporated.
Gefüllte Teigtasche aus Weizenmehl mit Tofufüllung, vorgegart, tiefgekühlt
Zutaten: Geräucherter Tofu (25%) (Tofu: Wasser, Sojabohnen, Kalziumsulfat; Marinade: Sojasauce (Wasser, Sojabohnen, Weizen, Salz), Majoran, Koriander, Knoblauch, Basilikum), Weizenmehl (25%), Champignons (25%), Zwiebeln, Wasser, Kräuterseitlinge, Tafelöl, Maisstärke, Vollsalz (Speisesalz, Kaliumjodid, Trennmittel E535), Petersilie, Thymian.
Bei -18°C lagern.
Kontakt: Erbi GmbH, Maria-Theresien-Str.5, 1090 Wien
Nutritional values per 100 g
Energy value | 624 kJ/149 kCal |
Fats | 4.1 g |
including saturated fatty acids | 0.5 g |
Carbohydrates | 20.1 g |
including sugars | 1.5 g |
Protein | 8 g |
Salt | 1 g |
Fibre | 0 g |
Allergens
Cereals (gluten) |
Soybeans |