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Mutter Natur Organic Dried Fava Beans 400g
Organic fava beans dried from Austria
Basic recipe as a side dish for 2 people: Soak 100 g of fava beans in water for about 12 hours and cook in fresh water for about 90 minutes. Salt only at the end of the cooking time.
Fava beans have a delicious nutty flavor and are ideal for soups, stews and salads. Fava beans are an ideal alternative to chestnuts in desserts.
Zutaten: Käferbohnen aus kontrolliert biologischem Anbau in Österreich. Das Produkt kann Spuren von glutenhaltigem Getreide enthalten.
Trocken und vor Wärme geschützt lagern.
Nicht zum rohen Verzehr geeignet, nur im gekochten Zustand genießen.
AT-BIO-402
Kontakt: Estyria Naturprodukte GmbH, Wollsdorf 75 8181 St. Ruprecht/Raab
Nutritional values per 100 g
| Energy value | 314 kJ/1326 kCal |
| Fats | 1.3 g |
| including saturated fatty acids | 0.6 g |
| Carbohydrates | 46.5 g |
| including sugars | 2.2 g |
| Protein | 21.5 g |
| Salt | 0.01 g |
| Fibre | 15.2 g |
Allergens
| May contain traces of: |
| Cereals (gluten) |