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Knorr
Knorr Basis Schwammerlragout
62 gDelivery to your door
We source locally for the freshest groceries you can trust.
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With the KNORR Basis products VITAMIN PLUS you can delight your whole family with ease: The popular seasoning base provides the typical taste of the dishes and also supplies important vitamins. The seasoning base for mushroom ragout covers 30% of the daily requirement of essential vitamins and is very easy to prepare!
What you need: 250 g fresh mushrooms and 1 tbsp oil
Preparation: 1) Clean the mushrooms, cut them into slices and sweat them in a pot in 1 tbsp oil. 2) Pour in 3/8 liter (375 ml) water, stir in the contents of the bag, bring to the boil and simmer for about 4 minutes. We recommend rice, bread or napkin dumplings and a cucumber salad
Zutaten: WEIZENMEHL, Sonnenblumenöl, Stärke, MILCHZUCKER,
jodiertes Speisesalz, pflanzlicher Ballaststoff Inulin, Maltodextrin, 2,9%
Champignonsaftkonzentrat³, Kochsalzersatz4, Maiskeimöl, Würze, Zucker,
MILCHEIWEISS, Sojasauce (SOJABOHNEN, WEIZEN), 1,1% Zwiebeln³,
1% Frühlingszwiebeln³, Aromen, Dextrose, Speisesalz, Petersilie³, Gewürze
(Pfeffer, Curcuma), Vitamin C, Karamellzuckersirup, Zitronensaftpulver,
Vitamin E, Vitamin B6, Vitamin B1, Folsäure, Vitamin B12. Kann andere
glutenhaltige Getreide, Ei, Sellerie und Senf enthalten. ³aus nachhaltigem
Anbau. 4gewonnen aus natürlichen Kaliummineralien.
Nutritional values per 100 g
| Energy value | 339 kJ/81 kCal |
| Fats | 5.4 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 5.3 g |
| including sugars | 1.2 g |
| Protein | 2.5 g |
| Salt | 0.7 g |
| Fibre | 1.4 g |
Allergens
| Cereals (gluten) |
| Soybeans |
| Milk |