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Bio Orto
Organic Orto Basil Pesto
180 gDelivery to your door
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Xtra price:
€5.48
We source locally for the freshest groceries you can trust.
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100% basil from Tuscany. The pesto is made from hand-harvested fresh basil leaves. The aromatic basil plants thrive particularly well in the hot climate of the Maremma near the sea.
Pesto Basil from BioOrto is perfect to combine with lasagne, gnocchi or other pasta.
The company BioOrto was founded in 2003 by Nino Passalacqua and is still family-owned. At the foot of the Gargano National Park on the east coast of Italy, the company practices organic farming on a large scale. Through love of tradition and enthusiasm for research and innovation, BioOrto today stands for high-quality organic vegetables and traditional Italian sauces and pestos throughout Europe.
Storage conditions:
Store cool and dry
Use within 3 days after opening
IT-BIO-004
Contact: Bio Orto Societa Cooperativa Agricola, 71011 Apricena FG, Italy
Zutaten: Basilikum* (49,8%), natives Olivenöl extra*, Parmigiano Reggiano DOP Käse* (Milch*, Salz, Lab), Pecorino-Käse* (Milch*, Salz, Lab), Salz, Pinienkerne*. Säureregulator: Milchsäure. *Organisch
Kühl und trocken lagern
Nach dem Öffnen innerhalb von 3 Tagen aufbrauchen
Nutritional values per 100 g
| Energy value | 1771 kJ/430 kCal |
| Fats | 46 g |
| including saturated fatty acids | 7 g |
| Carbohydrates | 0.6 g |
| including sugars | 0.5 g |
| Protein | 3 g |
| Salt | 0.78 g |
| Fibre | g |
Allergens
| Milk |