Alnatura Organic Spelt Flour Type 1050 is a versatile German flour with excellent baking properties. Sourced from Bioland cultivation, this lightly milled flour retains valuable whole grain components, making it ideal for a wide range of baking. Use this 1kg pack for delicious breads, rolls, savory dishes, or sweet pastries. A perfect organic choice for your kitchen.
Country of origin
Description
Spelt flour type 1050
A flour with excellent baking properties: for bread and rolls, savoury and sweet pastries as well as savoury dishes. Alnatura spelt flour type 1050 is a lightly milled flour that still contains some of the components of the whole grain. The spelt comes from Bioland cultivation.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Nutritional values per 100 g
Composition & Allergens
Composition
Bio Dinkelmehl Type 1050
Zutaten: DINKELMEHL*¹ Type 1050
*aus biologischer Landwirtschaft
¹Dinkel ist eine Urweizenart .
Kann Spuren von Soja, Milch, Mandel, Nüssen, Sellerie und Sesam enthalten.
Trocken & vor Wärme geschützt lagern.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans
- Milk
- Tree nuts
- Celery
- Sesame seeds