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Schär
Schär Spaghetti gluten-free
400 gDelivery to your door
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The classic gluten-free spaghetti for true Italian enjoyment!
About the brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and distributes its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free cookies and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Strasse 1
35085 Ebsdorfergrund
Germany
Zutaten: Maismehl, Reismehl, Emulgator: Mono- und Diglyceride von Speisefettsäuren.
Nutritional values per 100 g
| Energy value | 1513 kJ/357 kCal |
| Fats | 1.9 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 77 g |
| including sugars | 0.5 g |
| Protein | 7.3 g |
| Salt | 0 g |
| Fibre | 1.2 g |
Allergens
| May contain traces of: |
| Soybeans |